Elixir Rosemary

Description

MALINNA° Elixir Rosemary can be classified as superfood. It is rich in vitamins A, B1, B2, D, E, beta carotene, minerals – the building blocks of our health, polyphenols and amino acids in an ideal form that our body can fully utilise (100 % !!). While Bitter acts anti-inflammatory and helps the body get rid of infections, MALINNA° Elixir Rosemary supplies it with key nutrients focusing on nervous system regeneration.

It is treated to cause no harm to the digestive tract. Its absorption begins already through the mucous membrane in the oral cavity. Thanks to the processing of oils, the product poses no risk to people suffering from nut allergies. The unique oil-processing formula releases their antioxidant potential. The key ingredients of Elixir Rosemary include pumpkin seed oil, black seed oil, hemp seed oil and hemp extract. The oils are known for their positive effect on the digestive tract and nervous system.

Ingredients (INCI): Water (Aqua), Cannabis Sativa Seed Oil, Linum Usitatissimum Seed Oil, Bertholletia Excelsa Seed Oil, Cucurbita Pepo Seed Oil, Argan Oil (Argania Spinosa Kernel Oil), Carum Carvi Seed Oil, Sea Salt Extract, Cannabis Sativa Extract, Helychrisum Italicum Flower Oil, Rosemary Extract (Rosmarinum Officinalis Extract)

MALINNA° Elixir Rosemary is a liquid food supplement suitable for long-term consumption.  May be used continually.

Recommended daily dosage: Adults, pregnant and breastfeeding women: 4 ml of the elixir (a little coffee spoon) 2x daily. Children up to 3 years of age 2 ml of the product 2x daily.

Usage: Dilute one dose in soft chlorine-free water. Drink between meals, half an hour before meal at latest and one hour after meal at earliest. Once diluted, drink immediately. When exposed to a higher physical or mental strain, increase the dosage to 4x daily.

Warning: Do not exceed the recommended daily dose.  The product shall not replace varied diet. Suitable also for those who suffer from nut and seed allergies.

Store out of reach of children. Do not expose to frost, cold or direct sunlight.  Store in a dry area at room temperatures between 15°C and 30°C. Keep the product container firmly closed. Consume within 3 months after opening.